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I’ll just say that this wine’s name is actually ‘by S.C.P. Tempranillo’ but for ease of search I’ve kept with the program. The fruit comes from Sellicks Hill in McLaren Vale, the style is firmly set to drink youngish.
“The third release of the Dead End Temp, and the most serious to date. A wine of real presence, complexity and depth.”
"I live in a dead end street, which is nice.
Dark cherry, a whole lot of five spice, some charred meat lavender, and liquorice. Medium-bodied, meaty but succulent in fruit, with silty tannin, lamb chops rolled in dried herb, balanced acidity, and a savoury finish that combines ripe fruit with black olive and herbs. Chewy. Excellent texture. So nicely done."
Rated : 93 Points Winefront.com.au
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