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Sale

Australian Wine Centre

Veuve Ambal Crémant de Bourgogne Blanc de Blanc Brut NV

Veuve Ambal specialises in sparkling wine from the Burgundy region in France, but they can't call it Champagne. This one is made the same way as Champagne, but from a blend of white grapes, including chardonnay. It's quite fine and delicate in style, with aromas of citrus and honeysuckle. The palate is quite dry with a stone fruit centre, and a talcy mineral finish. It's amazing value for a touch of the exotic.

Pale yellow in colour this Blanc de Blancs has a remarkably fine and full mousse. The fruity bouquet shows peach and apricot notes. The palate is creamy and soft. The finish clean and zesty. 

91 points
This sparkling point noir/chardonnay from Burgundy has a slight coppery tinge, and appealing complexity of glace stone fruit, citrus and patisserie. It tastes creamy smooth, dry and complete.
Ralph Kyte-Powell, Epicure, The Age, 4 March 2014

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